You've likely seen Joshua Weissman, the popular chef known for his entertaining and in-depth cooking videos.
He shares his from-scratch recipes with more than 10 million subscribers on YouTube and over 7 million followers on TikTok as @flakeysalt. You can also find him on Instagram.
In this post, we’ll explore his background, journey to fame, personal life, and what makes him such a unique digital creator.
How old is Joshua Weissman?
Joshua Weissman is reportedly turning 29 in 2025. His birthday appears to be on January 9th, which makes him a Capricorn.
Where is Joshua Weissman from?
Joshua Weissman appears to be a California native, reportedly born and raised in Los Angeles.
He later made the move to Austin, Texas, which is where he seems to be based now.
Joshua Weissman's family and personal life
It seems creativity runs in the family; his father reportedly worked in film editing, and his mother introduced him to cooking at a young age. He also appears to have an older brother.
He is reportedly married to Kate Weissman, who has a background in law. His connection to food is also deeply personal, stemming from his own health journey as a kid.
Joshua Weissman's journey as a creator
Joshua Weissman's path to creator stardom seems to be a mix of culinary skill, smart content, and a whole lot of hustle.
- He reportedly got his start with a food blog, "Slim Palate," as a teenager after his own health journey.
- While working his way up in professional kitchens, he began building his YouTube channel on the side.
- He eventually went full-time as a creator, expanding his reach to TikTok and publishing multiple bestselling cookbooks.
- A cool fact: he was apparently rejected by top culinary schools, only to be invited back years later to give a speech.
What kinds of followers does Joshua Weissman have?
His followers seem to be a mix of young adults who found him on TikTok and seasoned food lovers who enjoy his detailed YouTube tutorials. While his content often features American food, he likely has fans tuning in from all over the globe.
It seems his audience is full of fellow food nerds who are into everything from mastering a recipe to learning about the restaurant world. Many are probably home cooks looking to level up their skills or aspiring creators inspired by his journey.
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